What are the end products of digestion of fats, proteins and carbohydrates? What is the difference between absorption of fats and proteins?

proteins --> amino acids
carbohydrates
--> monosaccharides (mainly glucose) and dextrins
fat --> fatty acids and glycerol

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thanx

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proteins -- amino acids

carbohydrates -- monosaccharides (mainly glucose) and dextrinsfat -- fatty acids and glycerol
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