the cooking of food at high temperature destroys which major portion

vitamin c
  • 0
DEAR STUDENT,
                                    BY THE COOKING OF FOOD IN HIGH TEMPERATURE DESTORYS WHICH
                                       PORTION IS VITAMIN C  
  • -1
vitamin C
  • -1
Vitamin C
  • 1
VITAMIN C
  • 0
vitamin b
  • -1
VITAMIN C
  • 0
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