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Divyang Parmar
Subject: Chemistry
, asked 6 hours, 58 minutes ago
Answer this question.
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1
Divyang Parmar
Subject: Chemistry
, asked 6 hours, 59 minutes ago
Answer this query.
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1
Divyang Parmar
Subject: Chemistry
, asked 7 hours, 1 minute ago
Answer this question.
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1
Sanjana Shetty
Subject: Chemistry
, asked 9 hours, 55 minutes ago
Identify products F and G.
Answer
1
Sanjana Shetty
Subject: Chemistry
, asked 13 hours, 1 minute ago
Wolf-Kishner reduction
&
Clemmenson reduction
can be used to reduce what class of compounds? Please explain in detail.
Answer
1
Raman Bhardwaj
Subject: Chemistry
, asked 1 day, 2 hours ago
If Boiling point is the temperature at which Vapour Pressure is equal to the Atmospheric Pressure, then how Water boils when the container is open because Vapour Pressure is only defined when we have an Equilibrium between the two states of Water: Gas and Liquid
Please explain this
Answer
1
Aaditya
Subject: Chemistry
, asked 1 day, 6 hours ago
Help in question 4.10
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1
Raman Bhardwaj
Subject: Chemistry
, asked 2 days, 10 hours ago
Pls explain this question
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1
Jeetesh Gandhi
Subject: Chemistry
, asked 2 days, 21 hours ago
Relation between vant hoff factor and degree of dissociation and degree of association
Answer
1
Akshata Sagar Nagarkar
Subject: Chemistry
, asked 4 days, 4 hours ago
Please solve this question.
Answer
1
Manvitha Malapaka
Subject: Chemistry
, asked 4 days, 6 hours ago
Hello guys, I want your opinion regarding FOOD ADULTERATION.
What do you think food adulteration is?? And what were the measure taken my the government?
Answer
1
Darshan Kakad
Subject: Chemistry
, asked 4 days, 11 hours ago
Plz solve the question
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1
Darshan Kakad
Subject: Chemistry
, asked 5 days, 11 hours ago
Plz solve this question
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1
Arman
Subject: Chemistry
, asked 6 days ago
Plz solve this.....
Answer
1
Arman
Subject: Chemistry
, asked 6 days ago
Pls solve this ...
Answer
1
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What do you think food adulteration is?? And what were the measure taken my the government?