Alcoholic content in whisky is more than in beer, although both are made using malted barley and yeast Give - Biology - Microbes in Human Welfare

Question

Alcoholic content in whisky is more than in beer, although both are
made using malted barley and yeast Give reasons

Mohammad Perwez · Accepted Answer

Dear student,
Alcoholic content in whisky is more than beer although both are
formed by fermentation of barley by yeast because after
fermentation is carried out whisky is formed by carrying out
distillation due to which it contains more alcohol content but in
forming beer distillation is not carried out therefore the content
of alcohol is less

Regards

Alcoholic content in whisky is more than in beer, although both are made using malted barley and yeast. Give reasons.