How has the breeding programme helped in improving the public nutritional health?
State two examples in support of your answer.

Dear student, 
​Please find below the solution to the asked query        

Breeding programme helped to improve public health by producing nutrient rich crops. The aims of the programme are as follows:

• To improve the protein content.
• To increase vitamin and mineral content of the crops.

​​Examples: Maize hybrids containing double the amount of amino acids- lysine and tryptophan have been developed.
                  Spinach, carrots etc. have been devloped with high vitamin content in them.

Hope this information will clear your doubts about the topic.    Regards