State any two beneficial effects on cooking.

1 It makes food tasty.
2 It makes the food germ free

But too much cooking can destroy the nutrients. I hope this answer should be helpful to you and thanks for asking

  • 5
It makes the food delicious and easily digestible.It makes the food germ free and more nutritious.
  • 0
While cookinggems are been cured
  • 2
  • 0
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