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Types of traditional food and dress for 4 different states - Jammu and Kashmir , Rajastan, Kerala, Tamilnadu

Dear student,

The following points may help you:

a. .Food of Jammu and Kashmir:  Kawa, traditional tea, meat, dum aloo, rogan josh, meat pulao, Wazwan a traditional meal comprising of meat, lamb dishes.
b, Women wear phirin made of wool.
c.  Food of Kerala being a coastal region, their staple diet is fish, rice, idli, puttu, payasam, appam, chicken curry
d. Traditional attire is Mundu and Neriyathu
e. Rajsthan: Pyaz kachori, bhujia, gatee sabzi,daal bhatti choorma
f. Dress:Lehnga choli, dhoti
g. Tamil Nadu:  Rice and curry, sambhar,rasam, curd, buttermilk
h. Dress: Dhoti, lungi, kurta or a shirt, sarees for women

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View Full Answer
 Hi the traditional food of Kashmir is called WAZWAN and dress is called PHREAN
The traditional food of Rajasthan is called Rajasthani cuisine in english and dress is called CHANYA CHOLI​
 
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The traditional dress of Kerala is called the Mundu and food is Rice and Cassava
The traditioal dress of Tamilnadu is called Angavastra and food isVirundhu Sappadu or Tamil cuisine
 
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